RAY BROOK BREWHOUSE
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MENU

APPETIZERS

Fried Cheese Curds - Cheese curd, that's fried! Served with a side of our buttermilk ranch.
$9.95
Cauliflower Bites- Breaded and deep fried to golden, with ranch for dipping.
$9.95
Corkscrew Calamari- Twisted, breaded, and fried! This squid is topped with house pickled peppers and served with Thai chili sauce.
$12.95
Beer Brined Wings- 10 crispy fried beer brined chicken wings, tossed in sauce, served with celery and carrots and a dipping sauce.
Choose from: Buffalo, Stout Bar-Brew-Q , Garlic Parm, Jamaican Jerk or Asian sauce.
$12.95
Brewtine- A pile of crispy fries or tots smothered with Brewhouse Brown Sauce and cheese curds topped with pork belly and green onions.
$12.95
Soup de Jour - Sounds good. I'll have that.
$3.50 ​

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SALADS

Brewhouse Greens- Mixed greens, Heirloom tomatoes, Kalamata olives, onion, cucumber, shredded parm, and pickled peppers with our house Greek Dressing
$10.95
A Twist of Tortellini - Cheese tortellini, fresh mozzarella, artichokes hearts, tomatoes, mushrooms, and red onion all tossed in our house vinaigrette.
$12.95
Ka-Tuna Salad – Seared tuna fanned out over mixed greens, red onion, pickled radishes, tomatoes, carrots, and cucumber with toasted sesame ginger dressing.
$14.95
Dressings: Homemade Ranch, Balsamic, Homemade Bleu Cheese, Greek
Add grilled marinated or blackened chicken to any salad $3.50

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GRILLED BREWHOUSE FLATBREADS

Brew-Sketta- Brushed with garlic oil, topped with marinated tomatoes, red onions, fresh mozzarella, fresh basil, and splashed with balsamic reduction. 
$11.95
Rustic Chicken- Grilled chicken, portobella, fresh mozzarella, red onion, and sauced with delicious sun-dried tomato pesto.
$12.95
BBQ Belly Bread – Fried pork belly, our own Stout Bar-Brew-Q sauce, caramelized onion, and shredded mozzarella.
$12.95

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SANDWICHES, BURGERS & MORE

Served a with pickle and a choice of baked beans or chips.
Add fries or tots $2.00 Add Bacon $2.00
Cheddar, Provolone or American $0.75
Gluten Free Bun $1.00

Smash-A-Rondack- 8 oz Donahue's Black Angus burger with lettuce, tomato, and onion.
$13.95
Slab of Belly - Our house pork belly fried and tossed in Asian BBQ placed on a brioche bun and topped with a fennel vinegar slaw.
$13.95
Tuscan Eggplant – Homemade crispy fried eggplant with fresh mozzarella, roasted red peppers, red onion, greens, sun-dried tomato pesto, on sourdough with a light balsamic drizzle.
$12.95
Vibin' Chicken - A brioche bun decked out with our super chill marinated chicken, provolone cheese, bacon, roasted red pepper mayo, tomatoes, red onion, with greens and balsamic drizzle.
$13.95
The Big Ka-Tuna - Ahi tuna with greens, tomato, red onion, radish pickles, and wasabi mayo on a brioche bun.
$14.95
Brewhouse Brined Turkey with Bacon - Roasted turkey brined in our own beer. Hand carved and stacked on sourdough with bacon, lettuce, tomato, onion,
and sun-dried tomato mayo - A classic!
$12.95
Samsquanch – Adirondack style steak hoagie topped with onions, peppers and your choice of cheddar, american or provolone.
$15.95
Battered Chicken Tenders- Tossed in your choice of wing sauce
(Buffalo, Stout Bar-Brew-Q, Garlic Parm, Jamaican Jerk or Asian sauce)​ with ranch or blue cheese for dipping.
$12.95 ​

Location

1153 NY-86
Ray Brook, NY 12977
Hours
Sunday: Closed
Monday: Closed
 Tuesday-Saturday 12-7
Hours subject to change seasonally!

Contact Us

518-354-8044
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